{"product_id":"osmanthus-blossom-syrup","title":"MeiMei Osmanthus Flower Syrup, 100g","description":"\u003cp\u003e\u003cstrong\u003eMeiMei Osmanthus Syrup\u003c\/strong\u003e is a tribute to the Chinese autumn. A light, golden syrup infused with dried osmanthus blossoms, prized for their unique, sweet aroma reminiscent of apricot.\u003c\/p\u003e\n\u003cp\u003eThis syrup is more than just a sweetener - it is a flavour enhancer that adds elegance and a refined floral note. It captures the feeling of “scattered stars in a jar” and works just as beautifully to elevate breakfast as it does to create intriguing cocktails or take baked goods to the next level.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhy choose MeiMei Osmanthus Syrup?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eA unique flavour profile:\u003c\/strong\u003e Osmanthus offers a soft, floral sweetness reminiscent of ripe fruit and honey, yet lighter and more aromatic in character.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eNanjing in a bottle:\u003c\/strong\u003e Inspired by the famous osmanthus trees of the city of Nanjing and its seasonal delicacies.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eBeautiful presentation:\u003c\/strong\u003e Tiny golden blossoms float in the syrup, making every serving visually elegant.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eIncredibly versatile:\u003c\/strong\u003e Equally suited to tea and drinks as to desserts and cheese boards.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003eHow to use osmanthus syrup\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eLet the floral aroma slowly unfold like autumn sunlight through mist. Here are a few ways to enjoy it:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eBreakfast indulgence:\u003c\/strong\u003e Drizzle over Greek yoghurt, granola, warm pancakes, or freshly baked waffles.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eDrinks \u0026amp; Cocktails:\u003c\/strong\u003e Stir into hot tea for a soothing touch, or use as a syrup in a Gin \u0026amp; Tonic or sparkling water for a floral twist.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eDesserts \u0026amp; Baking:\u003c\/strong\u003e Pour over vanilla ice cream or use as a glaze for cakes and pastries.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eThe unexpected:\u003c\/strong\u003e Pair with a well-aged cheese or drizzle over toasted bread with cream cheese.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eOr simply\u003c\/strong\u003e… spoon a little straight from the jar when a sweet craving strikes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003eThe story behind: the golden scent of Nanjing\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWhen the osmanthus trees bloomed in autumn in my hometown of Nanjing, the entire city was filled with a golden fragrance. Tiny pale-yellow blossoms, like scattered stars in the treetops, released a soft, sweet aroma that drifted through the streets.\u003c\/p\u003e\n\u003cp\u003eAfter school, my pocket money almost always went to the sweets that only appeared during osmanthus season: soft rice cakes scented with osmanthus, sweetened lotus root stuffed with sticky rice, and other delicacies with that unmistakable floral flavour that always meant autumn had arrived.\u003c\/p\u003e\n\u003cp\u003eMeiMei Osmanthus Syrup captures those fragrant memories. We have bottled that feeling so you can experience it - no matter the season or where you are.\u003c\/p\u003e","brand":"Taste of MeiMei","offers":[{"title":"Default Title","offer_id":56254253039993,"sku":null,"price":169.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0952\/5107\/1353\/files\/Sirap.png?v=1787620409","url":"https:\/\/tasteofmeimei.com\/en\/products\/osmanthus-blossom-syrup","provider":"Taste of MeiMei","version":"1.0","type":"link"}