8000 Kilometers from Home
In Nanjing, I was spoiled by my mother’s food. I had never cooked a meal on my own.
But before I moved to Sweden to study, she taught me all she could, so that I would never lose the taste of home, despite being 8,000 kilometers away.
Her flavors traveled with me. Over mountains and oceans, crossing time zones and seasons, all the way to Gothenburg.
Story of MeiMei
A Journey of Flavor and Love – From China to Sweden
I grew up in Nanjing, one of China’s ancient capitals. It is a place where the echoes of history mingle with the scents of fantastic food.
When I was little, my grandpa would pick me up from kindergarten every afternoon. On our way back, he always bought me a little treat. Hand in hand, we walked and snacked all the way home.
Recipes
Discover delicious recipes with MeiMei’s magical flavours. Simple, everyday, and full of taste.
Steamed Cod with Black Bean Magic & Umami Oil
Creamy, Nutty Udon Noodles with a Subtle Kick
Roasted Butternut Squash with Tuna & Cottage Cheese
Quick High-Protein Snack
Chicken Salad with Umami Oil
Salmon and Broccoli in Chinese Black Bean Sauce
Crispy Cucumber Salad with MeiMei Chilli Oil



